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Why order delivery food when you can have the chef delivered for the same price.

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Meet The Chef

Chef Hansum Rob has been a private chef traveling across America feeding families since 2003.  A graduate of the Culinary Institute of New Orleans, this French trained Chef has no limitations in culinary arts and never has to sacrifice flavor for health.  He's worked with Matt Barnes, Mark Ruffalo, and Common just to name a few.

Tel: 504-509-8168  |  Email: hansumrobmail@gmail.com

 

ABOUT
MENUS

Chef's

Choice

You choose your favorite foods, I’ll assemble a divine menu

Farm to Table

A Sneak Peak of the
New Spring Menu

Peas with Mint and Rose Petals

Grilled Corn with Herb Butter

Falafel-Spiced Tomatoes on Whole Wheat Flatbread

Primavera Risotto

Farmer’s Market Quinoa Salad

Sparkling Wine with Ginger Ale and Cherries

SPECIALS
REVIEWS

Absolutely loved it.

Amazing food and charismatic chef.

Emma Brown, Marina Del Rey, CA

The Creole Chef

Tel: 504-509-8015 |  Email: hansumrobmail@gmail.com

 

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